Loaded Bacon Cheeseburger Pasta (Print Version)
# Ingredients:
→ Main Ingredients
01 -
8 oz cooked pasta
02 -
1 lb ground beef
03 -
6 slices bacon, cooked and crumbled
04 -
1 cup heavy cream
05 -
1/2 cup milk
06 -
1 cup shredded cheddar cheese
07 -
1/2 cup grated Parmesan cheese
08 -
1 tablespoon garlic powder
09 -
1 teaspoon onion powder
10 -
Salt, to taste
11 -
Pepper, to taste
12 -
1/2 cup chopped green onions
# Instructions:
01 -
In a skillet, cook ground beef until browned. Drain excess fat. Set aside. Cook bacon until crispy, then crumble.
02 -
In a pot, combine heavy cream, milk, garlic powder, onion powder, salt, and pepper. Simmer over medium heat, then stir in cheddar cheese and Parmesan cheese until melted.
03 -
Add cooked pasta and ground beef to the sauce. Stir in crumbled bacon and green onions.
04 -
Enjoy warm!
# Notes:
01 -
A creamy, cheesy, and indulgent pasta dish – perfect for a hearty meal!