Cranberry Whipped Feta Dip (Print Version)
# Ingredients:
01 -
3/4 cup feta cheese.
02 -
1/4 cup cream cheese.
03 -
1/4 cup extra virgin olive oil.
04 -
1 clove garlic.
05 -
Salt and pepper to taste.
06 -
2 tablespoons milk or cream (if needed).
07 -
1/2 cup cranberry sauce or jam.
08 -
3 tablespoons pistachio nuts, chopped.
09 -
1 teaspoon fresh thyme.
# Instructions:
01 -
Process feta, cream cheese, garlic, olive oil, salt and pepper in food processor until smooth. Add milk/cream as needed for desired consistency.
02 -
Spread whipped feta mixture on serving plate or bowl.
03 -
Top with cranberry sauce, chopped pistachios and fresh thyme. Drizzle with extra olive oil.
# Notes:
01 -
Can use homemade or store-bought cranberry sauce.
02 -
Add milk gradually to control consistency.
03 -
Can be made ahead and topped before serving.