01 -
Line plate with paper towels.
02 -
Whisk milk, egg, pancake mix. Add more mix if too runny.
03 -
Heat oil to 375°F.
04 -
Working in batches (4-6 cookies): Dip Oreos in batter. Let excess drip off. Fry 1-2 minutes per side until golden.
05 -
Drain on paper towels.
06 -
Dust with powdered sugar.