Ham Cheese Sticks (Print Version)

# Ingredients:

01 - 2 tubes crescent dough sheets.
02 - 1 lb deli sliced ham.
03 - 8 cheddar cheese sticks.
04 - 1/4 cup butter, melted.
05 - 1 teaspoon Worcestershire sauce.
06 - 1/2 tablespoon Dijon mustard.
07 - 1/2 tablespoon dried minced onion (or onion powder).
08 - 1/2 tablespoon poppy seeds.

# Instructions:

01 - Heat oven to 350°F.
02 - Cut each dough sheet into 4 pieces (8 total).
03 - Divide ham evenly between dough pieces.
04 - Place cheese stick on ham.
05 - Fold in ends and roll to seal bottom.
06 - Place on lined baking sheet.
07 - Mix butter glaze by combining melted butter, Worcestershire, mustard, onion, and poppy seeds.
08 - Brush glaze over sticks.
09 - Bake 12-15 minutes until golden.

# Notes:

01 - Perfect for kids' lunches.
02 - Quick and easy to make.
03 - Can prep ahead.
04 - Freezer friendly.
05 - Customizable with different cheeses.
06 - Great for parties or snacks.

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