Peanut Butter Frozen Yogurt Bars (Print Version)

# Ingredients:

01 - 1 cup plain Greek yogurt.
02 - 1/2 cup creamy peanut butter.
03 - 1 tablespoon maple syrup or honey.
04 - 1 teaspoon vanilla extract.
05 - 2 tablespoons salted peanuts.
06 - 1 cup chocolate chips (6 oz).
07 - 2 tablespoons coconut oil.
08 - Other: Popsicle sticks.
09 - Other: Wax paper/silicone mat.

# Instructions:

01 - Line sheet with wax paper.
02 - Combine yogurt, peanut butter. Add maple syrup, vanilla. Stir until smooth.
03 - Scoop half mixture in mounds. Insert sticks. Top with remaining mixture. Flatten slightly. Add peanuts. Freeze 2 hours.
04 - Melt chocolate with coconut oil. Dip frozen bars. Return to freezer.

# Notes:

01 - Can add mini chocolate chips to mix.
02 - Thaw 5-10 minutes before eating.
03 - Keeps 1 month frozen.
04 - Use regular not natural peanut butter.

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