Hot and Cheesy Pizza Dip (Print Version)
# Ingredients:
→ Creamy Base
01 -
8 ounces cream cheese, softened to room temperature
02 -
1/2 cup sour cream
03 -
1 teaspoon garlic powder
04 -
1 teaspoon Italian seasoning
→ Pizza Layers
05 -
1 cup marinara or pizza sauce
06 -
1 1/2 cups mozzarella cheese, freshly shredded
07 -
1/2 cup Parmesan cheese, freshly grated
08 -
1/2 cup pepperoni slices, halved if using regular size
09 -
Fresh basil leaves for garnish (optional)
→ For Serving
10 -
Breadsticks, crackers, tortilla chips, or sliced baguette for dipping
# Instructions:
01 -
Start by heating your oven to 375°F (190°C). Grab a 9-inch pie dish or oven-safe skillet and give it a light coating of cooking spray.
02 -
Mix your softened cream cheese, sour cream, garlic powder, and Italian seasoning until smooth and creamy. Spread this mixture evenly across the bottom of your prepared dish - this will be your delicious base layer.
03 -
Pour and spread the marinara sauce over your cream cheese layer. Sprinkle on half of both cheeses, arrange your pepperoni pieces, then finish with the remaining cheese for that classic pizza look.
04 -
Pop it in the oven for 20-25 minutes until everything's hot and bubbly. For that irresistible golden top, give it a quick minute under the broiler, watching carefully. Let it cool slightly, add some fresh basil if you like, and serve while warm with your favorite dippers.
# Notes:
01 -
Can be assembled a day ahead and baked just before serving
02 -
Try adding chopped vegetables like bell peppers, olives, or mushrooms
03 -
Add red pepper flakes or use spicy pepperoni for extra heat