Blue Truffles (Print Version)
# Ingredients:
01 -
2 cups white chocolate chips.
02 -
2 tablespoons heavy cream.
03 -
2 tablespoons blue curacao.
04 -
1/2 cup sanding sugar.
# Instructions:
01 -
Combine chocolate and cream. Microwave in 30-second intervals using half power, stirring between heating. Mix until smooth.
02 -
Stir in blue curacao. Cover mixture and chill for 2 hours.
03 -
Scoop heaping teaspoons, roll into balls, and coat in sanding sugar. Place them on a lined baking sheet.
04 -
Chill for 1 hour. Keep refrigerated.
# Notes:
01 -
Can use food coloring for deeper blue.
02 -
Keep refrigerated.
03 -
Non-alcoholic version possible.
04 -
Great for holidays.
05 -
Elegant presentation.
06 -
Can be frozen.