Burrata Bruschetta with Tomatoes (Print Version)

# Ingredients:

→ Bruschetta Components

01 - Bread slices (e.g., sourdough or baguette)
02 - Burrata cheese (or ricotta as an alternative)
03 - Cherry tomatoes, halved
04 - Fresh basil, chopped or whole leaves
05 - Olive oil
06 - Salt
07 - Black pepper
08 - Red pepper flakes (optional, for heat)
09 - Balsamic glaze (optional)

# Instructions:

01 - Brush slices of bread with olive oil and toast until golden and crispy.
02 - In a bowl, mix halved cherry tomatoes, chopped basil, olive oil, salt, and black pepper.
03 - Spread burrata cheese over the toasted bread and top with the prepared tomato mixture.
04 - Drizzle with additional olive oil and balsamic glaze if desired. Garnish with extra basil and red pepper flakes for added flavor.

Back