Oreo Balls (Print Version)

# Ingredients:

01 - 1 package (1 pound 4 oz) Mint Oreo Cookies.
02 - 1 block (8 oz) cream cheese, softened.
03 - 16 oz almond bark (white and chocolate).
04 - Christmas sprinkles.
05 - Red and green candy melts.

# Instructions:

01 - Line cookie sheet with parchment.
02 - Crush Oreos in food processor. Mix with softened cream cheese until combined.
03 - Use 2 tablespoon scoop. Roll between hands until smooth. Place on lined sheet.
04 - Chill at least 30 minutes.
05 - Melt 4 squares almond bark at a time. Dip balls using fork. Tap off excess. Place on sheet. Add sprinkles immediately.
06 - Melt colored candy melts. Put in squeeze bottles. Drizzle over balls.
07 - Refrigerate until serving.

# Notes:

01 - Keep refrigerated.
02 - Can use any Oreo flavor.
03 - Perfect for gifting.
04 - Can make ahead.
05 - Freezes well.
06 - Great for cookie exchanges.

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