Kentucky Butter Cake Cookies (Print Version)
# Ingredients:
→ Cookies
01 -
1 box white cake mix
02 -
2 eggs, whisked
03 -
1/3 cup butter, melted
→ Glaze
04 -
1/4 cup butter
05 -
1/2 cup granulated sugar
06 -
1 tablespoon water
07 -
1 teaspoon vanilla extract
# Instructions:
01 -
Preheat the oven to 350°F. Combine the cookie ingredients in a large bowl and mix until completely incorporated. Note: Dough will be thick.
02 -
Using a medium-sized cookie scoop or heaping tablespoon, scoop cookies onto a parchment-lined baking sheet. Bake for 7-8 minutes, then remove from the oven and let cool on the baking sheet for 4-5 minutes before transferring to a cooling rack. Repeat until all dough is baked.
03 -
Combine the glaze ingredients in a small saucepan. Cook over medium-low heat for about 4 minutes, whisking continuously, until the sugar is dissolved.
04 -
Spoon a teaspoon of glaze over each cookie and spread, if necessary. Let the glaze set, then sprinkle with powdered sugar.