Refreshing Watermelon-Basil Agua Fresca Recipe

Watermelon-Basil Agua Fresca blends sweet watermelon, fresh basil, and lime juice for a refreshing summer drink. Naturally sweetened with agave, it’s perfect over ice on a hot day.

Featured in Drinks for Every Season.

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Updated on Sat, 04 Jan 2025 16:11:16 GMT
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Watermelon-Basil Agua Fresca | quickierecipe.com
This Watermelon-Basil Agua Fresca is a light, refreshing summer drink that combines the sweetness of watermelon with the fresh, herbal flavor of basil. It’s the perfect thirst-quencher on a hot day.

Ingredients

  • Watermelon: 2 cups cubed, providing natural sweetness and hydration.
  • Water: 1 cup, helps blend the watermelon and creates a smooth, drinkable texture.
  • Lime Juice: Juice of 1/2 lime, adds a touch of tartness to balance the sweetness.
  • Agave Syrup: 2 teaspoons, for a natural sweetness without being overpowering.
  • Fresh Basil: 1 teaspoon, chopped, adds a subtle herbal flavor that pairs beautifully with the watermelon.
  • Ice: For serving, keeps the drink chilled and refreshing.

Instructions

Step 1:
In a blender, combine the cubed watermelon, water, lime juice, agave syrup, and chopped basil.
Step 2:
Blend on high speed until the mixture is completely smooth and well combined.
Step 3:
Taste the agua fresca and adjust sweetness by adding more agave syrup if desired.
Step 4:
Serve the drink over ice in tall glasses for a chilled and refreshing experience.
Step 5:
Optionally, garnish with a small basil leaf or a slice of lime for presentation.

Serving and Storage Tips

Serve the Watermelon-Basil Agua Fresca over ice for maximum refreshment on a hot day. Garnish each glass with a fresh basil leaf or a lime wedge to enhance the presentation. Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Stir or shake well before serving again.

Helpful Notes

For a more intense basil flavor, add a few extra leaves to the blender when processing the drink. If you prefer a sweeter drink, adjust the amount of agave syrup to your liking.

Tips from Well-Known Chefs

Chef Ina Garten recommends adding a splash of sparkling water to the drink just before serving for a fizzy twist. Chef Yotam Ottolenghi suggests freezing the watermelon cubes in advance to create an extra-chilled drink without diluting the flavor with ice.

Why You'll Love This Recipe

This refreshing drink is naturally sweetened and hydrating, making it the perfect beverage for a hot day. The combination of watermelon and basil creates a unique and fresh flavor that’s hard to resist. It’s quick and easy to prepare, taking less than 5 minutes to make.

Variations

Swap the basil for fresh mint or cilantro for a different herbal twist. Use sparkling water instead of still water for a fizzy version of this drink. Add a splash of tequila or rum to create a refreshing summer cocktail.

Watermelon-Basil Agua Fresca

A refreshing and light Watermelon-Basil Agua Fresca with fresh watermelon, basil, and lime juice. The perfect drink to cool off on a hot day!

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes
By: Meryem

Category: Beverages

Difficulty: Easy

Cuisine: Mexican

Yield: 2 Servings

Dietary: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

01 2 cups cubed watermelon.
02 1 cup water.
03 Juice of 1/2 lime.
04 2 teaspoons agave syrup.
05 1 teaspoon chopped fresh basil.
06 Ice for serving.

Instructions

Step 01

In a blender, combine watermelon, water, lime juice, agave syrup, and basil. Blend until smooth.

Step 02

Serve over ice and enjoy immediately for a refreshing drink.

Notes

  1. This agua fresca is best served fresh but can be stored in the refrigerator for up to 2 days.

Tools You'll Need

  • Blender.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 40
  • Total Fat: ~
  • Total Carbohydrate: 11 g
  • Protein: ~