These Oreo Layered Halloween Brownies are the ultimate spooky season treat! Made with a base of rich chocolate brownies and topped with Oreos, this dessert is layered with a creamy orange frosting made from the Oreo filling. Once the brownies are chilled, they are topped with a thick layer of milk chocolate frosting and finished with crumbled Oreo cookies for extra crunch. Perfect for Halloween parties or a fun baking activity with the family, these brownies are sure to impress with their gooey texture and decadent flavor.
Oreo Layered Halloween Brownies are the ultimate treat for spooky season! These rich, chocolatey brownies are layered with festive Oreos, a vibrant orange frosting, and topped off with a decadent milk chocolate frosting. Perfect for Halloween gatherings or just to enjoy a seasonal dessert, these brownies will impress anyone with their gooey layers and fun flavors. Let’s take a look at the ingredients that make these brownies so special.
INGREDIENTS
- 1 Brownie Mix: The base for these brownies, bringing a rich, chocolatey flavor.
- 2 eggs: Helps bind the ingredients together and adds richness to the brownies.
- 1/3 cup oil: Keeps the brownies moist and soft.
- 1/3 cup milk: Adds moisture and helps to create a smooth batter.
- 1 Package of Oreo's (with orange filling): Adds festive Halloween flair and a satisfying crunch.
- 1 can of Milk chocolate frosting: Creates a rich, sweet topping for the brownies.
- 1 can of White or Vanilla frosting: Used to create the orange frosting layer.
- Orange food coloring gel: Adds a bright, festive color to the frosting.
INSTRUCTIONS
- Step 1:
- Preheat your oven to 350°F and line a 9x9 inch baking pan with parchment paper.
- Step 2:
- In the mixing bowl of a stand mixer, combine the Brownie mix, eggs, oil, and milk. Blend on medium speed with the whisk attachment until smooth and well combined.
- Step 3:
- Pour the brownie batter into the prepared pan, smoothing it out evenly. Arrange Oreo cookies on top of the batter, covering the entire surface.
- Step 4:
- Bake the brownies for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Once done, remove the pan from the oven and allow the brownies to cool completely in the pan.
- Step 5:
- While the brownies are cooling, prepare the frosting. In a bowl, combine the white or vanilla frosting with the orange centers from about 10 Oreo cookies. Add 1 teaspoon of orange food coloring gel and mix well until the frosting reaches a bright orange color.
- Step 6:
- Once the brownies are completely cool, spread the orange frosting evenly over the top. Place the brownies in the refrigerator for about 30 minutes to set the frosting.
- Step 7:
- After chilling, remove the brownies from the refrigerator and spread the milk chocolate frosting over the orange frosting layer. Crumble the remaining Oreo cookies on top for decoration.
- Step 8:
- Cut the brownies into 3x2 inch squares and serve immediately. Enjoy the gooey, chocolatey layers!
Serving and Storage Tips
- These brownies are best served slightly chilled to keep the frosting layers intact, but they can also be enjoyed at room temperature for a softer texture.
- For a fun presentation, cut the brownies into smaller bite-sized pieces and serve them on a Halloween-themed platter.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days. The brownies can also be frozen for up to 2 months—just thaw in the fridge before serving.
Helpful Notes
- You can swap the orange gel food coloring for purple, green, or any other Halloween-themed colors for a unique look.
- Feel free to add Halloween sprinkles or edible glitter on top of the chocolate frosting for an extra festive touch.
- If you prefer a homemade brownie base, you can use your favorite brownie recipe in place of the boxed mix.
Tips from Well-Known Chefs
- Chef Duff Goldman recommends using parchment paper to line your pan, making it easier to lift the brownies out without them sticking.
- Chef Christina Tosi suggests refrigerating the brownies briefly to help the frosting layers set and create a cleaner cut when slicing.
WHY YOU'LL LOVE THIS RECIPE
- These brownies are rich, chocolatey, and layered with both crunchy and creamy textures.
- Perfect for Halloween parties or gatherings, they bring a fun, spooky element to any dessert table.
- They’re easy to make with simple ingredients but look and taste impressive.
VARIATIONS
- For a twist, try using peanut butter Oreos or adding a layer of peanut butter between the brownie and Oreo layers.
- If you want to make them extra gooey, add chocolate chips to the brownie batter before baking.
- Switch up the colors of the frosting to match other holidays or celebrations, like red and green for Christmas.