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Let me share my favorite cozy Cajun creation! This Creamy Cajun Chicken Soup has become my go to comfort meal that keeps everyone coming back for seconds. The way those bold spices blend with the rich creamy broth is absolutely magical. And the best part? It's keto friendly but tastes so indulgent you'd never guess!
Why You'll Love This Soup
I fell in love with this recipe because it hits all the right notes! That perfect balance of spicy and creamy is just incredible. Plus it's so satisfying while keeping those carbs low. As a busy cook I appreciate how everything comes together in one pot makes cleanup a breeze!
Ingredients Breakdown
- Butter: Creates such a lovely rich base.
- Minced Garlic: Fresh garlic makes all the difference!
- Vegetables: That classic trinity plus extras builds amazing flavor.
- Chicken: I love using thighs they stay so tender.
- Spices: That Cajun seasoning brings the magic.
- Hot Sauce: Add it to taste for perfect heat.
- Fire Roasted Tomatoes: That smoky flavor is everything.
- Chicken Broth: Use homemade if you have it!
- Heavy Cream: Makes it luxuriously smooth.
- Cream Cheese: The secret to that silky texture.
Let's Get Cooking
- Start with the Veggies
- Watch those vegetables soften in butter they release such amazing aromas!
- Adding the Chicken
- Those Cajun spices bloom beautifully as the chicken cooks.
- Shredding Time
- The chicken should be perfectly tender for shredding.
- Creating That Creamy Base
- When that cream and cream cheese melt in pure magic happens!
- The Grand Finale
- Everything comes together in one beautiful pot of comfort.
Perfect Pairings
I love serving this with keto friendly biscuits or a crisp side salad. Sometimes I'll make air fryer grilled cheese for the non keto folks. Those toppings though shredded cheese crispy bacon bits they take it over the top!
My Best Tips
After making this countless times I've learned a few tricks! Use room temperature cream cheese for the smoothest texture. Taste and adjust those spices as you go everyone's heat preference is different. And don't skip those fresh herbs at the end they make everything pop!
Keep It Fresh
This soup is perfect for meal prep! It keeps beautifully in the fridge and even freezes well. Just warm it gently when you're ready to enjoy again adding a splash of cream if needed to bring back that silky texture.
Why This Recipe Works
Whether you're watching your carbs or just craving comfort food this soup delivers! It's become my most requested recipe even from folks who aren't following keto. The combination of flavors and that creamy texture just can't be beat!
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Frequently Asked Questions
- → Is this soup keto-friendly?
Yes, with only 8 net carbs per generous 1.25 cup serving, this soup fits well into a keto diet plan.
- → Can I adjust the spice level?
Yes, you can adjust the amount of Cajun seasoning and hot sauce to make it milder or spicier to taste.
- → What can I serve with this soup?
Top with green onions, sharp cheddar cheese, and extra hot sauce. For keto dieters, serve with keto bread or crackers.
- → Can I use different vegetables?
Yes, while the traditional trinity of onions, celery, and peppers gives it Cajun flavor, you can adjust vegetables to your preference.
- → How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3-4 days. Reheat gently to prevent cream from separating.
Conclusion
A delightful Cajun-style soup that brings together tender chicken, fresh vegetables, and a creamy, spicy broth. Perfect for those following a keto diet or looking for a flavorful, comforting meal.