Finger Foods and Party Snacks

Oven-baked chicken potstickers with a spicy filling and ginger dipping sauce - easier than traditional pan-frying!

Little smokies wrapped in bacon and coated in brown sugar, baked until crispy. A crowd-pleasing party appetizer.

Creamy shrimp and crab dip baked in a sourdough bread bowl until golden and bubbly. A crowd-pleasing party appetizer.

A creamy blend of whipped feta, roasted garlic and Greek yogurt makes the perfect dip for vegetables, chips or bread.

Flaky puff pastry turnovers filled with virginia ham, aged cheddar cheese, and dijon mustard. Perfect for entertaining or quick meals.

Colorful mini sweet peppers stuffed with a creamy blend of cream cheese, cheddar, and fresh chives. Ready in just 20 minutes.

A savory cheese log loaded with salami, roasted peppers, olives, and Italian herbs, topped with sun-dried tomatoes and fresh herbs.

Crunchy tortilla scoops filled with a creamy mixture of cheese, sweet corn, and mild chiles. A quick appetizer that disappears fast.

Creamy baked brie topped with sweet fig jam and optional nuts, honey, and fresh thyme. Perfect for entertaining with crackers or bread.

Creamy, zesty tortilla pinwheels loaded with cheese, olives, and green chilies - the perfect make-ahead party snack.

Enjoy classic Philly cheesesteak flavors on crispy garlic bread. Loaded with seasoned meat, peppers, onions and melted provolone cheese.

A warm, cheesy dip packed with spinach and artichokes. Easy to make ahead and always loved at parties.