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Quick Chicken and Gravy

This easy chicken and gravy combines tender chicken pieces with onions in a rich, creamy gravy. Made with simple ingredients and ready in under 30 minutes, it's perfect comfort food over mashed potatoes.

Featured in Kitchen Flavor Boosters.

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Updated on Wed, 01 Jan 2025 17:36:13 GMT
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A plate of sliced chicken breast topped with gravy, served over a bed of creamy mashed potatoes and garnished with parsley. Pin it
A plate of sliced chicken breast topped with gravy, served over a bed of creamy mashed potatoes and garnished with parsley. | quickierecipe.com

This Quick Chicken and Gravy became my absolute lifesaver during busy weeks. After a long day nothing beats walking through the door knowing I can have this cozy dinner ready in just 25 minutes. The tender chicken swimming in rich gravy over fluffy mashed potatoes brings pure comfort to our table and always makes everyone smile.

Let Me Tell You Why You Need This Recipe

Living the busy mom life taught me to treasure recipes that are both quick and comforting. What I love about this dish is how it comes together in one pan (hello easy cleanup) yet tastes like I spent hours in the kitchen. Whether I serve it over mashed potatoes rice or creamy polenta my family cleans their plates every time. It's become our Monday night tradition when we need something warm and cozy without the fuss.

Grab These From Your Kitchen

  • Chicken: I use whatever I have boneless breasts or thighs both work beautifully.
  • Onion: Adds that perfect savory base flavor.
  • Thyme: Fresh makes it special but dried works great too.
  • Greek Yogurt: My secret for creamy gravy without the heavy cream.
  • Seasonings: Simple salt pepper and sometimes garlic powder.
  • Mashed Potatoes: Make your own or grab store bought I won't judge.
  • Optional: Toss in mushrooms broccoli or peas if you like.

Time to Cook

Start With the Chicken
Cut it into even pieces and cook with those fragrant onions and seasonings.
Create Your Gravy
Use the same pan to whisk up that gorgeous gravy then stir in yogurt for extra creaminess.
Bring It Together
Let everything simmer until the chicken is perfectly tender and coated in sauce.
Serve It Up
Spoon over hot mashed potatoes and watch everyone dig in.

Kitchen Secrets

Fresh thyme really makes the flavors pop but dried works fine when that's what you have. Always add the yogurt after taking the pan off heat to keep it smooth. Gentle reheating keeps everything juicy and delicious. Sometimes I throw in mushrooms with the onions for extra flavor. No shame in using store bought mashed potatoes on busy nights.

Making it a Complete Meal

I love serving this with steamed broccoli or peas on the side. Leftovers keep beautifully in the fridge for almost a week. Just reheat slowly so the chicken stays tender and juicy.

Perfect for Your Busy Life

Some nights you just need dinner to be simple but still taste amazing. This recipe checks all those boxes one pan simple ingredients and pure comfort food magic in under 30 minutes. It's become my reliable friend on those hectic weeknights when cooking feels like too much.

A bowl of creamy chicken gravy with tender pieces of chicken served over a bed of mashed potatoes, garnished with herbs. Pin it
A bowl of creamy chicken gravy with tender pieces of chicken served over a bed of mashed potatoes, garnished with herbs. | quickierecipe.com

Frequently Asked Questions

→ Can I use chicken thighs instead of breasts?

Yes, boneless chicken thighs work great. They might need a few extra minutes to cook through but will be more tender and juicy.

→ What can I substitute for Greek yogurt?

Sour cream works perfectly as a substitute. You could also use heavy cream for a richer gravy.

→ How do I keep the chicken from getting dry?

Don't overcook the chicken initially since it cooks more in the gravy. Remove it from heat as soon as it's done.

→ Can I make this ahead of time?

You can make it a day ahead and reheat gently. Add a splash of broth if the gravy gets too thick.

→ What else can I serve this over besides mashed potatoes?

Try it over rice, egg noodles, or even toasted bread. Any starch that soaks up the gravy works great.

Quick Chicken and Gravy

A quick comfort meal featuring tender chicken pieces in creamy homemade gravy. Ready in 25 minutes and perfect served over hot mashed potatoes.

Prep Time
5 Minutes
Cook Time
20 Minutes
Total Time
25 Minutes
By: Meryem

Category: Sauces & Marinades

Difficulty: Easy

Cuisine: American

Yield: 4 Servings (1 skillet)

Dietary: Low-Carb

Ingredients

01 1 tablespoon butter.
02 1 tablespoon olive oil.
03 1 medium onion, chopped.
04 1½ lbs chicken breasts, cut into strips.
05 ½ teaspoon poultry seasoning.
06 ½ teaspoon kosher salt.
07 ¼ teaspoon black pepper.
08 3 tablespoons butter.
09 3 tablespoons flour.
10 1¼ cups chicken broth.
11 ¾ teaspoon fresh thyme (or ¼ teaspoon dried).
12 ½ teaspoon black pepper.
13 ¼ teaspoon kosher salt.
14 1-2 tablespoons Greek yogurt.
15 Hot mashed potatoes.

Instructions

Step 01

Heat butter and oil in large skillet. Cook chopped onion for 5 minutes. Season chicken with seasonings. Brown chicken for 4-5 minutes per side. Remove chicken and onions, keep warm.

Step 02

Melt butter on medium-low. Whisk in flour and cook for 1 minute. Slowly add broth, whisking until smooth. Add thyme and seasonings. Cook for 2-3 minutes until thickened.

Step 03

Return chicken to pan. Cover and cook for 3-4 minutes. Remove from heat. Stir in yogurt. Serve over mashed potatoes.

Notes

  1. Quick comfort food dish.
  2. Can use sour cream instead of yogurt.
  3. Stores well for 4-5 days.
  4. Great for weeknight dinners.

Tools You'll Need

  • Large skillet with lid.
  • Whisk.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Dairy (butter, yogurt).
  • Wheat (flour).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 521
  • Total Fat: 24 g
  • Total Carbohydrate: 17 g
  • Protein: 57 g